This beef gelatin (collagen) is 86% protein, with virtually no fat or carbohydrate. Beef gelatin has traditionally and historically been used to strengthen fingernails.
Mix 1 Tablespoon into your favorite cold juice and consume immediately. May also be used to make gelatin style desserts by adding to very hot water and then adding sweetener, fruit and ice per cookbook directions.
|Amount Per Serving||% Daily Value*|
|Calories from Fat||0|
|Total Fat||0 g|
|Total Carbohydrate||0 g||0%|
|* Percent Daily Values are based on 2,000 calorie diet.|
† Daily Value not established.
Ingredients: 100% Pure Beef Gelatin.
Contains no: sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.
This product is sold by weight not volume.
Store in a cool, dry place.